Culinary Theatre Series

Saturdays, January through April

Expand your cooking skills each Saturday morning with the chefs of Destination Kohler. These engaging demonstrations explore everything from regional foods to specific courses and cooking techniques – all with the goal of increasing your appreciation for and ability to cook with great ingredients right in your home kitchen.

Time: 11am-12:30pm
Price: $30 per person
Location: Appley Theatre

To reserve your spot, please call .

2018 Schedule

April 21

Home Entertaining
Presenter: Robert Brown, Sous Chef – Special Events
Discover how to create easy yet filling appetizers with Chef Robert Brown. He will explore cooking techniques including roasting, searing and grilling — giving you fresh ideas for entertaining guests at home.

April 28

Comfort Food
Presenter: Josh Rohlf, Sous Chef – The Wisconsin Room
A native of Pennsylvania, Chef Josh Rohlf will show you how to make a local favorite known as halushki. Originally from Eastern Europe, halushki features egg noodles, cabbage and onions. Continuing on the theme of comfort food, he will also prepare a pasta salad.

To reserve your spot, please call .