Chef Events

Taste of India Beer Dinner at The Horse & Plow

April 25, 2017 | 6:30pm Reception; 7pm First Course | $60 per person inclusive of tax and gratuity
This will not be your everyday Beer Dinner! Five courses of authentic Indian paired with traditional beers and cocktails. Treat yourself to an experience you simply won’t get anywhere else.
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SOLD OUT


Cinco de Mayo at The Horse & Plow

May 5, 2017 | 4pm-close
Celebrate Cinco de Mayo in style at the Horse & Plow! Featuring a four-course tasting menu with entrée choices of either steak & chorizo sopes or chicken enchiladas. Each course available separately or all four for just $25. $35 when ordered separately or $25 when ordering the tasting meal.
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Mommy & Me Tea at The Wisconsin Room

May 13, 2017 | 1-3pm | $30 adult, $14 children, plus tax and gratuity
It is Mom’s special week as Mother’s Day is right around the corner. Impress your mother even more by bringing her to Mommy and Me tea for that extra special touch for your wonderful Mother.
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Mother's Day Dining

May 14, 2017

Blackwolf Run
Breakfast (Regular Menu) 6:30am-10am
Grand Buffet 10am-4pm Adults $45, Children 5-12 years $16, 4 and under complimentary; Reservations Required.
Dinner (Regular Menu) 5-10pm
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Craverie
Breakfast 8am-Noon; Lunch Noon-6pm

Cucina
Lunch 11am-5pm; Dinner 5-9:30pm

The Grand Hall of the Great Lakes
10am-3pm Reservations Required
$49 Adults; $18 Children 5-12; 4 and under free, Menu price is exclusive of tax. A 20.5% service fee will be added to your check; no additional gratuity is expected.
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The Immigrant Restaurant
Closed

The Wisconsin Room
A la Carte Breakfast Menu Available 7-9am
Brunch 9am-2pm Reservations Required
$49 Adults; $16 Children 5-12; 4 and under free
Dinner 5:30-9pm
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Whistling Straits Restaurant
Breakfast 6:30am-11am
Mother’s Day Specials
Lunch 11am-5pm $14; Dinner 5-10pm $30
Mother’s will receive a complimentary glass of house wine. Reservations recommended.


Kitchens of Kohler Chef Demonstrations

Join us on Saturdays in our intimate, informal working kitchen to discover the tastes of Kohler – and how to recreate them at home. Tucked away in The Shops at Woodlake Kohler, these demonstrations bring together The Kitchens of Kohler chefs and enthusiastic foodies for presentations, preparation and tasting.
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Chef's Table Dinner Series

Join us in Destination Kohler for the first-of-its-kind, Chef’s Table Dinner Series. Delight in a three-course dinner demonstrated, prepared and served by a featured Destination Kohler chef.
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Culinary Skills

Take your cooking expertise to the next level at the Kitchens of Kohler. Prep and cook alongside our culinary experts as they guide you through topics from knife skills to pasta making. It’s a fun, hands-on way to learn basic and advanced culinary tips and techniques.
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Kids Cooking Classes

Start your aspiring chef on the path to becoming a gourmet with Kids Cooking Camp. Located at the Kitchens of Kohler, each hands-on class challenges kids to mix, measure, bake and cook their way to a complete meal. They’ll learn kitchen safety, knife skills and other culinary fundamentals including how to follow recipes—all in a fun and creative environment.
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A Lovely Pairing: Oysters & Franciacorta at Cucina

Available Now through May 11, 2017
Celebrate the long-awaited warmth of spring with the delightful flavor combination of fresh oysters complemented by a refreshing glass of Franciacorta, Italy’s premier sparkling wine. Franciacorta, which is an area within the Lombardia region, was granted DOCG status, the highest level of Italian wine classification, in 1995.  It is fermented in wooden casks and then again in the bottle for at least 18 months, according to stringent laws.  This is known as Metodo Classico, the same method as Méthode Champenoise in Champagne and is commonly considered to be the highest quality technique. Wines in the Metodo Classico style very much resemble traditional French Champagne or Spanish Cava. The result is a rich, creamy complexity. It’s the perfect pair to oysters. Special offer: Enjoy five oysters with a glass of Ca’ del Bosco Franciacorta for $30, or five oysters and a glass of highly-rated prosecco for $15.


20 Regions in 10 Weeks at Cucina

Dinner Specials Nightly | 5-9:30pm
Celebrating the regions of Italy, Cucina will feature two dinner special dishes each week, inspired by regional cuisine and ingredients. A La Carte, cost dependent upon dish Reservations not required, but always recommended.
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Taste of Blackwolf Run

Tuesdays | 5-9pm
Experience signature menu items with smaller portion sizes and specialty pricing.


Sushi Night

Thursdays at The Winery | 5-9pm
The Winery Bar presents a fresh, new experience as we expand our menu and offer sushi roll options. Asian-inspired dishes and a variety of complementary specialty sake drinks. Delight in our new Japanese-inspired cuisine with fresh fish flown in daily from Hawaii, Japan and Alaska.
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Apertivo at Cucina Bar

Thursdays |4-6pm
Aperitivo is an after-work staple of Italian life. It is their version of Happy Hour. Aperitivo is the time when Italians will sit in a cafe, restaurant or bar, and catch up with friends while sipping a drink and nibbling on appetizers. It is considered to be a scene that embodies la dolce vita (the sweet life). Cucina bar will feature a selection of bite sized items, with wine and drink specials.  À La Carte prices ranging from $6-$9 for food, and $6-$10 for beverages.

Late Night Wine Flight & Assaggi

Cucina | Fridays and Saturdays, beginning April 14, 2017 |9-11pm
Cucina will be celebrating the wines of Italy, by serving wines featured on their list, as well as periodic special wines, during extended hours at the Cucina Bar.  Stop in for wine, snacks and good times. Cucina bar will feature a selection wines, and a choices of various bite sized snacks, known as Assaggi. Dress Code: Casual.  Prices will depend upon offerings. Tax and Gratuity are not included. No Reservations Required


Friday Night Perch Fry

Blackwolf Run | 5-9pm
Hand-breaded perch, salad and potato bar included  $19.95
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Saturday Rib Night

Blackwolf Run | 5-9pm
full rack of Baby Back Ribs
salad and potato bar included
$26.00


The Horse & Plow Happenings

Happy Hour
4-6pm Monday - Friday
2 for 1 Wisconsin Craft and Domestic Draft Beers, House Wines or Rails
$5 featured appetizers

Wednesdays Kids Eat Free
Available for children 12 and under. Two children maximum per purchased adult entrée; must be accompanied by an adult.
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Sunday Bloody Mary Special
$5 Bloody Marys every Sunday at The Horse & Plow


Please call to make reservations for dining.